This Marinated Chicken Wings recipe is a simple yet flavorful dish that can be prepared with minimal effort. It is perfect for serving a group of 6 to 10 people. The wings can even be frozen in the marinade and baked after defrosting.

 

Ingredients:

 

  • 2 dozen chicken wings

  • 5 oz. bottle soy sauce

  • 2 tbsp. brown sugar

  • 1 tsp. Dijon mustard

  • 1/2 tsp. garlic powder

 

Instructions:

 

  1. Cut the chicken wings in half.

  2. Mix the soy sauce, brown sugar, Dijon mustard, and garlic powder to create the marinade.

  3. Marinate the wings in the mixture for 1/2 hour.

  4. Bake the wings at 350 degrees for 1 hour, or until the marinade is thick.

  5. Remember to turn the wings once during baking.

  6. Serve warm.